Usher in a spectacular Year of the Wood Snake with a lively celebration, featuring an array of delicious festive dishes and thoughtfully crafted menus from Yuè @ Aloft. Available as set dishes or à la carte, highlights include Braised Cordyceps Flower Broth with Fish Maw, Crab Meat and Conpoy; Steamed Cod Fish with Yunnan Wood Fungus and Red Dates in Superior Soy Sauce; Abundance Treasure Pot; and Sautéed Prawn with Scallop and Macadamia Nut—each crafted to elevate the festive experience. Diners can choose from four curated set menus for groups of four to ten, ranging from $318++ for four persons to $988++ for ten, with each menu featuring Yuè's signature Prosperity Yu Sheng.
Lunch:
Daily: 12PM to 3PM
Dinner:
Monday to Thursday: 6PM - 10PM
Friday to Sunday, including eve and day of Public Holidays: 6PM - 10.30PM