Music is our inspiration, whether it be in life or in the culinary arts. Our dishes are renamed after inspiring song titles from our daily playlist. We invite you to indulge in our cuisine and embark on a truly unique culinary journey.
Introducing an exceptional culinary experience that combines traditional Chinese and local seafood with a contemporary twist. Yuè at Aloft is more than just a restaurant, it is a destination that celebrates the love for exquisite cuisine and brings together music lovers, gourmands and connoisseurs alike. The name ‘Yuè' is derived from the Chinese words for music, which perfectly aligns with the Aloft hotels brand experience and identity. Our vibrant environment is designed to do just that - bring people together over delicious food, cool music, and great company.
From Yue's signature Assam Fish Head to the fiery Song Fish Head in Preserved Chilli, Sea Bream Curry Fish Head, Red Snapper Fish Head Soup, Braised Red Snapper Fish Head, and the flavourful Red Snapper Fish Head in Kam Heong style - there's something for every fish head lover.
Prices from $38++.
Daily: 12PM to 3PM
Monday to Thursday: 6PM - 10PM
Friday to Sunday, including eve and day of Public Holidays: 6PM - 10.30PM